Instant Pot Corned Beef and Cabbage is the best way to prepare brisket. Fork tender meat made with a delicious spice blend and root vegetables!
Cut the brisket in half so it will fit in the bowl of your Instant Pot. Rinse it with cold water. Place the trivet into the instant to prevent it from sticking to bottom. If it isn't too large, you might not need to cut it. Place it in, fat side up.