Get ready to fire up your grill because these are the BEST Kabob and Skewer Recipes for summer! From pork to chicken, steak and shrimp, there’s something for everyone!
Spring has sprung and the weather is finally starting to be consistently warm (or at least warmer.) I don’t know about you, but as soon as the temperature hits 50 degrees, I’m ready to take the cover off the grill and get to work!
Kabobs and Skewers
Whether it’s being able to get outside after being stuck inside all winter, the smoky flavor of grilled meat, or a combination of both- I just love to grill. It also takes the stress out of figuring out what to make for dinner.
And I never limit myself to only grilling things like burgers and steaks; the options are totally endless! You can grill:
But my favorite thing to grill is kabobs. Throw some meat and veggies on a stick, grill it up and you’ve got yourself a complete meal! These Kabob and Skewer Recipes are flavorful, easy and will make you want to grill all summer long!
Marinated Steak Kabobs are the perfect summer meal idea for grilling season, and extra delicious when the meat is marinated for hours in the best beef kabob marinade, then skewered with potatoes, onions, peppers, and other colorful veggies!
This Asian style Grilled Chicken Teriyaki Kabobs recipe is perfect for the sunshine of spring and summer. The skewers are loaded with chicken, peppers, onion, mango and drizzled with homemade teriyaki sauce!
These Sausage and Grilled Shrimp Kabobs are packed with flavor and super easy! They are the perfect way to make dinner on the grill when you are busy yet these skewers are fancy enough to serve at your next BBQ!