Five Flavored Butters

Creating flavored butter can add to the sophistication of any meal. Skip the plain old butter and opt for flavored butter!

You can use store bought butter or make your own butter super fast in the blender (trust me, it is SO good!). From there get fancy with things and make some fabulous flavors! Pair with bread, put on a baked potato, top a steak or even slather onto a sandwich. Use a small scoop to make butter balls or store in a butter plate. You can even use a pastry bag with fancy tips and pipe it out into stars or other shapes. Place on bread places before your meal and your guests will be super surprised!

Copycat Texas Roadhouse Honey Cinnamon Butter

Make with copycat Texas Roadhouse Rolls, put on biscuits or even pancakes.

Roasted Garlic and Sun Dried Tomato Butter

This butter isn’t just for Italian food, make this into garlic bread with a little mozzarella cheese, put it on your hamburger or even a grilled cheese sandwich.

Maitre d’Hotel Butter

This flavored butter is a classic in steakhouses around the world, but so easy to make at home! I use mine for Steak Frites.

Chile Lime Butter

Slather this Mexican inspired flavored butter on grilled corn on the cob, saute with vegetables or use in Taco Burgers!

Lemon Dijon Butter 

A zesty flavored butter blend perfect for baked potatoes, asparagus and grilled salmon or chicken.

I’d love to hear what your favorite flavored butter combinations are in the comments!

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