Dutch Honey Syrup is a family favorite. Although my mother made it, it is most memorable from visiting my aunt in the Colorado Rockies. It is decadent and rich, like thin caramel sauce, so we save it for special occasions only. It tastes wonderful on nearly everything- pancakes, French toast, waffles, biscuits or even ice cream. Please use caution…. It is addictive.
Add fruit, like blueberries, raspberries or pineapple for a festive syrup! Store in an airtight container to freeze for up to 3 months.
Don’t forget to PIN Dutch Honey Syrup!