In just 5 short minutes you can have your very own amazing homemade Honey Mustard Sauce. When it’s this easy its worth a shot. So let me show you how to make Honey Mustard my way!
Honey Mustard Sauce is one of the most versatile condiments out there. Use it in as many ways as you see fit, as a salad dressing, dipping sauce, marinade or seasoning. Homemade Honey Mustard tastes better than the store bought ones and is so easy to make!
So, how to make Honey Mustard? It really is quite simple, after you have selected your ingredients just mix them in a small mixing bowl and that’s it! No wonder it only takes 5 minutes, and even better it only uses 6 ingredients.
Most people buy honey mustard in a bottle or make their own simplistic recipe: mustard and honey. The biggest questions is what type of mustard? Are you a yellow mustard fan? Perhaps a Dijon?
How about smooth or coarse? Well, all of those are variables you have control over, or you can combine a couple of them for an out-of-this world dressing.
If you only use honey and mustard in your sauce, it will taste great, but be a little sticky. Whipping mayonnaise into the mix will give you the creamy texture you usually see in restaurants.
I also add a few dabs of hot sauce and rice wine vinegar to add some spunk. I promise after you try my creamy honey mustard, you will never go back!
Honey mustard can be used on so many items! Smother this on a chicken sandwich, use it as a dipping sauce, drizzle it on a salad or use it to marinate pork, seafood or chicken. Sometimes I even add a few tablespoons to BBQ sauce to change the flavor profile!
If you loved this Honey Mustard Recipe, be sure to check out these other great sauce recipes:
- 1/3 cup mayonnaise
- 2 tablespoons yellow mustard
- 2 tablespoons coarse Dijon mustard
- 3 drops hot sauce
- 3 tablespoons honey
- 1 tablespoons rice wine vinegar
- Combine all ingredients in a small bowl and whisk until fully combined.
If you've tried this recipe, come back to let us know how it went!