Jalapeno Cornbread Muffins

Do you have a food that you have previously turned your nose up at, for no specific reason, and then tried it and realized what you had been missing?  That is me and cornbread.  Jalapeno Cornbread Muffins- Mexican cornbread muffins, make full or mini. Simple to make, no Jiffy mix needed. These jalapeno cornbread muffins are great with chili or to make cornbread stuffing! www.savoryexperiments.com
 I think my first experience involved a batch of grainy, dry bread when I was younger and then I forever associated the two.
Jalapeno Cornbread Muffins- Mexican cornbread muffins, make full or mini. Simple to make, no Jiffy mix needed. These jalapeno cornbread muffins are great with chili or to make cornbread stuffing! www.savoryexperiments.com
But have no fear, I am now back on the cornbread band wagon and making it in all sorts of varieties, like Jalapeno Cornbread Muffins!
Jalapeno Cornbread Muffins- Mexican cornbread muffins, make full or mini. Simple to make, no Jiffy mix needed. These jalapeno cornbread muffins are great with chili or to make cornbread stuffing! www.savoryexperiments.com

Jalapeno Cornbread Muffins are a quick and delicious recipe that can be served with salad, chili or any southwestern meals. Make them full size muffins or mini muffins for a two-bite snack. Bite sized, the corn meal provides a sweet, soft bread with the bite of jalapeno. The perfect accompaniment for chili, salad or soup. If you like these, you’ll also love my Chile Cheddar Cornbread Casserole!

Jalapeno Cornbread Muffins- Mexican cornbread muffins, make full or mini. Simple to make, no Jiffy mix needed. These jalapeno cornbread muffins are great with chili or to make cornbread stuffing! www.savoryexperiments.com

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Jalapeno Cornbread Muffins- Mexican cornbread muffins, make full or mini. Simple to make, no Jiffy mix needed. These jalapeno cornbread muffins are great with chili or to make cornbread stuffing! www.savoryexperiments.com
Jalapeno Cornbread Muffins
Prep Time
5 mins
Cook Time
17 mins
Total Time
22 mins
 
Jalapeno Cornbread Muffins- Mexican cornbread muffins, make full or mini. Simple to make, no Jiffy mix needed. These jalapeno cornbread muffins are great with chili or to make cornbread stuffing!
Servings: 24
Author: Jessica at Savory Experiments
Ingredients
  • 1/2 cup unsalted butter melted
  • 1/2 cup sugar
  • 1 egg
  • 1 cup buttermilk
  • 3/4 cup jarred jalapenos divided
  • 1 cup plus 2 tablespoons yellow cornmeal
  • 1 1/4 cups flour
  • 1/4 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • Cooking Spray
Instructions
  1. Preheat the oven to 350 degrees and lightly coat a muffin tin (or mini muffin tin) with cooking spray.
  2. Cream together melted unsalted butter and sugar. Add egg, buttermilk, minced jalapenos and mix well.
  3. Sift together flour through salt to remove any lumps. Mix until fully combined, batter will be a little lumpy. Do not over mix!
  4. Spoon batter into muffin tins, filling 3/4 of each tin. Place a whole jalapeno slice on the top of the batter in each muffin tin.
  5. Bake for 10-12 minutes for mini muffins or 15-17 minutes for large muffins, or until the tops spring back when gently touched and are a puffy, golden yellow.
  6. Serve warm. If made ahead of time, warm before serving. Enjoy your Jalapeno Cornbread Muffins!

Comments

Christine Bell

Yum! I love jalapenos and cornbread!

    savoryexperiments

    They are a great match- sweet corn with spicy jalapenos!

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