When most people hear the word “cheese,” cheddar, provolone, swiss and blue cheeses come to mind. However, brie cheese is one of my favorites, and I think it often gets overlooked!
If you don’t already love it, these brie recipes are sure to win you over and turn you into a brie cheese lover!
If you’ve ever found yourself wondering what to make with brie cheese, look no further! Including savory and sweet, these easy brie recipes are the best!
Brie cheese is one of my favorite cheeses to cook with. The flavor is so mild and the texture so creamy, it really can take recipes up a notch!
Prosciutto, Pear, and Brie Crostinis fit the bill for any party with tender prosciutto draped over warm brie and topped with a slice of pear and honey.
Creamy Crie Spaghetti Squash uses the tender golden strands of baked spaghetti squash and pairs them with a decedent brie sauce, mushrooms and crispy prosciutto.
Apricot Cranberry Baked Brie is the ultimate appetizer with a sweet nut topping. This baked brie appetizer will be perfect for get togethers and small parties.
This easy appetizer recipe combines two well-beloved dishes into one! Creamy baked brie is topped with a baklava filling, then wrapped in layers of flaky phyllo dough for a truly sensational appetizer recipe.
The holidays are coming, and this Red Currant Apple Brie Puff Pastry Tart is enhanced with the flavors of rosemary and balsamic, for an easy appetizer perfect for parties!
The easiest snack you can make for entertaining holiday guests – Cranberry Baked Brie served on a festive cheese board with crackers and fruit. Ooey gooey cheese ready in 10 minutes!
This Raspberry Baked Brie is sweet, savory, and perfect for entertaining during the holiday season. It makes an easy and impressive appetizer with minimal prep time!
Maple Pecan Brie Bites are mini two-bite puff pastry cups filled with Brie and a sweet maple pecan sauce. They are sure to be your new favorite holiday appetizer!
Baked Brie Bites in phyllo cups with crispy prosciutto, sweet fig jam, and wedges of fresh figs are elegant miniature brie cups that are perfect for entertaining!
Jessica the mom, wife and food lover behind Savory Experiments. She is obsessed with butter, salt and bacon and spends all her time in the kitchen and behind a camera. Jessica is a contributor to PopKitchen by Parade, Better Homes & Gardens, The Daily Meal Food + Travel and more!
WOW, these are stunning! so tough deciding which one to make first, but i think that grilled cGrilled cheese and apricot sandwich is calling my name!
Such a wonderful collection of recipes and so many great ways to use brie! I can’t wait to try the baked brie with sundried tomatoes.
Yummm! You had me at ‘brie’ and then multiplied it by 19…wow! I’m loving this roundup and all of the great ideas. Thanks for sharing!
I love all of these tasty recipes! Brie always seems so fancy, and this makes it so versatile- savory and sweet! Fantastic!
I absolutely Love Brie! this roundup has me drooling so bad!