Lobster

Lobster is usually thought of as a very luxurious and elegant dish, but let me show you how EASY these lobster recipes can be!

Overhead Close Up of Broiled Lobster Tails

What is lobster?

Lobsters are classified as crustaceans. Lobster meat is very sweet and can be used in many types of culinary dishes. These dishes include:

  • soup
  • bisque
  • lobster rolls
  • as an entree

It is popularly served alongside red meat in a dish referred to as “surf and turf.” It is commonly served at high end restaurants and is considered to be very luxurious and elegant dish.

Cooking lobster at home may sound daunting to some, but let me show you how EASY these lobster recipes can be!

These are our favorite recipes that use lobster:

If you liked these recipes, check out these other great seafood recipes:

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