S’mores Trail Mix makes your favorite campfire dessert into an easy-to-carry anytime snack. No fire needed!
S’mores Trail Mix uses just 5 ingredient to make a sweet, salty and crunchy snack that is perfect for on-the-go and anytime of day!
Trail mix recipes make me reminisce about Girl Scout camp when I was little. Actually, who are we kidding. I was the kid that faked sick so I wouldn’t have to spend time in the wilderness.
I was more of a Troop Beverly Hills type of scout. Business minded, I rocked the cookie sales and excelled at arts and crafts, but the only thing I liked about camping was the food.
Things like s’mores and trail mix. So I combined my two favorites things about camping. The only things I like about camping and now we have S’mores Trail Mix!
Chocolate Bars = Mini Chocolate Chips
Marshmallows = Mini Dehydrated Marshmallows
Graham Crackers = Golden Grahams Cereal
And just because I love salty with my sweet, pretzel rods and Rice Chex because they are light and delicious.
All of this and no fire needed! No need to worry about your hands getting sticky or a bear trying to steal your food.
S’mores trail mix is perfect for so many occassions beyond camping. Take it as an snack to work or on the go, great for the kiddos.
I know what you are thinking… where do I buy mini dehydrated marshmallows? Unless you have a real specialty grocery store, Amazon is the answer.
A few weeks back I was making Hot Chocolate Stir Sticks and ordered a bag, only I accidentally ordered a giant bag instead of a normal person size. Since I’ve been coming up with more recipes that use mini dehydrated marshmallows.
So if you are part of our mailing list, you might notice a trend over the coming weeks. The good news is that I have a lot of recipes for you to use them in should you be inclined to order a bag.
If you liked this s’more inspired recipe, you might also like these!
- 1 cup mini dehydrated marshmallows
- 1 cup Golden Grahams cereal
- 1 cup mini chocolate chips
- 1 cup pretzel sticks
- 1 cup Rice Chex
- Combine all ingredients in a bowl and toss gently.
- Store at room temperture.
- If you've tried this recipe, come back and let us know how you liked it!