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Leek
Learn how to make leeks, and recipes to use them in! From soup to side dishes, these leek recipes are the BEST! Plus, they are so EASY to make!
What are leeks?
A leek is a crunchy, firm vegetable (when raw) that has a slight onion flavor. They are generally turned into soups, or added to other recipes for flavor or texture.
Popular ways of preparing leeks are:
- boiling
- frying
- eating raw
Learn how to make leeks, and recipes to use them in! From soup to side dishes, these leek recipes are the BEST! Plus, they are so EASY to make!
These are some of our favorite recipes that use leeks:
If you liked these leek recipes, you might also like these other vegetable recipes:
- Cream of Asparagus Soup
- Baked Acorn Squash (How to Cook Acorn Squash)
- Black Bean Green Chile Soup
- Broccoli Cheddar Quinoa Casserole
- Butternut Squash Pizza
- Cheesy Vegetable Breakfast Casserole
- Eggplant Rollatini
- Cheesy Squash Casserole with Cracker Topping
- Green Curry Cauliflower
- Seasoned Peas and Onions
- Mediterranean Hummus Bowl
- Baked Kale Gratin