Savory Experiments Scholarship Fund

Unfortunately, the scholarship fund will stop operating due to major operating changes in 2025. Below are previous recipients. We hope to offer this scholarship again in the future.

2022 Recipient- Mimosa Van from Tucson, Arizona attending Hamilton College in Clinton, NY

2023 Recipient- Lillian Chen from Morrisville, NC, UNC Charlotte

2024- Recipient- Anonymous

2025 Recipient- Keana Britton, Virginia Beach, VA

Jessica Formicola in her ktichen

About the Author

Chef Jessica Anne Formicola

Jessica the mom, wife and chef behind Savory Experiments. You might see her on the Emmy- nominated TV show Plate It! or on bookshelves as a cookbook author. Jessica is a Le Cordon Bleu certified recipe developer and regularly contributed to Parade, Better Homes & Gardens, The Daily Meal, Mashed and more!

Read More About Jessica

Join The Discussion

Your email address will not be published. Required fields are marked *

Questions and Reviews

  1. I want to know whether an international student could apply for Savory Experiments Scholarship Fund?

  2. Question! I’m a graduating High School Senior still applying to a few colleges for the Fall 2024 school year- Can I still apply or no-

  3. Hello! I am a current college senior and will be graduating in May 2023 and will be attending graduate school for a PA master’s degree in Summer 2023. Am I still eligible for your scholarship? I love cooking and would love to be considered!

  4. Hi, I’d like to send in my scholarship essay and information, but I don’t think it’s possible for me to send it by mail today without it being late. Could you explain what a student page is for me to turn it in?

  5. This is The Scholarship Plug! We will definietly spread the word to our students. Thank you and enjoy.