Instant Pot Chili is a gold star chili. A simple chili recipe using jalapeño, chili seasoning, beans and beef ready in just 20 minutes! #instantpotrecipes #intantpotchili #easychilirecipe www.savoryexperiments.com

Instant Pot Chili

Course: Main Course, Main Dish
Cuisine: American
Keyword: easy chili recipe, instant pot chili
Prep Time: 15 minutes
Cook Time: 40 minutes
Total Time: 55 minutes
Servings: 6
Calories: 482 kcal
Instant Pot Chili is a gold star chili. A simple chili recipe using jalapeño, chili seasoning, beans and beef ready in just 20 minutes!
Print

Ingredients

  • 1 tablespoon light olive oil
  • 1 medium yellow onion , chopped
  • 2 cloves garlic , minced
  • 1 green bell pepper , seeded and chopped
  • 2 jalapenos , seeded and minced
  • 1 pound ground beef 90% lean
  • 1/2 teaspoon cumin
  • 1 1/2 teaspoon chili powder
  • 1/2 teaspoon white pepper
  • 1/2 teaspoon fine sea salt
  • 1 teaspoon crushed red pepper
  • 2 tablespoons dark brown sugar
  • 28 ounces crushed tomatoes
  • 15 ounces black beans , drained and rinsed
  • 15 ounces red kidney beans , drained and rinsed
  • 1 cup pepper jack cheese , shredded for topping

Instructions

  1. Set Instant Pot to saute function. Add light olive oil.
  2. When hot, add onion, garlic, bell pepper and jalapenos. Saute for 3-4 minutes or until slightly softened.
  3. Add ground beef, breaking into pieces for 1-2 minutes.
  4. Add remaining ingredients, except pepper jack cheese. Stir together.
  5. Lock lid, set vent to "sealed." Use manual setting in high pressure for 20 minutes. Allow for natural release, approximately 20 minutes.
  6. Stir well, ladle into soup bowls and top with shredded pepper jack cheese.
  7. If you've tried this recipe, come back and let us know how it was! 

Nutrition Facts
Instant Pot Chili
Amount Per Serving
Calories 482 Calories from Fat 144
% Daily Value*
Fat 16g25%
Saturated Fat 7g44%
Cholesterol 65mg22%
Sodium 538mg23%
Potassium 1272mg36%
Carbohydrates 50g17%
Fiber 15g63%
Sugar 11g12%
Protein 34g68%
Vitamin A 800IU16%
Vitamin C 36.1mg44%
Calcium 245mg25%
Iron 7.5mg42%
* Percent Daily Values are based on a 2000 calorie diet.