Homemade Blue Cheese Dressing
Servings: 12
Calories: 164kcal
The best homemade Blue Cheese Dressing using two simple ingredients to really make it POP! Perfect for salads, dipping and buffalo wings.
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Equipment
Ingredients
- 1 cup mayonnaise
- 1/2 cup blue cheese crumbles , divided
- 1/2 cup half and half
- 2 tablespoons sour cream
- 1 tablespoon lemon juice , freshly squeezed
- 1/4 teaspoon Worcestershire sauce
- kosher salt , to taste
Instructions
- In a medium mixing bowl, whisk together the 1 cup mayonnaise, 1/4 cup of the blue cheese crumbles, 1/2 cup half and half, 2 tablespoons sour cream, 1 tablespoon lemon juice and 1/4 teaspoon Worcestershire sauce until smooth.
- Fold in the remaining 1/4 cup of blue cheese crumbles and taste test.
- Add the kosher salt slowly, if needed.
- If you've tried this recipe, come back and let us know how it was in the comments or star ratings.
Notes
Recipe is adapted from the Food Network.
For a totally smooth blue cheese dressing, place all ingredients into a food processor and blend well.
Ground black or white pepper is optional.
Nutrition
Calories: 164kcal | Carbohydrates: 1g | Protein: 2g | Fat: 17g | Saturated Fat: 4g | Cholesterol: 17mg | Sodium: 204mg | Potassium: 31mg | Sugar: 1g | Vitamin A: 103IU | Vitamin C: 1mg | Calcium: 44mg | Iron: 1mg
