Grilled Peaches basted with cinnamon brown sugar and butter are the ultimate summer dessert idea. Add vanilla ice cream and fresh raspberries for dessert perfection! #grilledpeaches www.savoryexperiments.com

Grilled Peaches

Course: Dessert
Cuisine: American
Keyword: grilled peaches
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Servings: 4
Calories: 301 kcal
Grilled Peaches basted with cinnamon brown sugar and butter are the ultimate summer dessert idea. Add vanilla ice cream and fresh raspberries for dessert perfection!
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Ingredients

  • peaches  , halved and pitted
  • ½  cup  unsalted butter , melted
  • teaspoon  cinnamon
  • tablespoons  brown sugar
  • Pinch  fine sea salt
  • Canola oil
  • mint leaves , for garnish
  • raspberries  , for garnish
  • vanilla bean ice crea , for garnish

Instructions

  1. In a small bowl, combine melted butter, cinnamon, brown sugar and salt. Set aside
  2. Prepare the grill by heating to medium heat.
  3. Baste cut side of peaches with canola oil.
  4. Place peaches, cut side down, on the grill for 2-3 minutes. Baste uncut side and flip, transferring to indirect heat.
  5. Baste or spoon butter mixture to cut side of peaches. Allow to cook for an additional 5 minutes on indirect heat.
  6. At this point, you can serve immediately or turn off and shut the grill to keep peaches warm for up to 30 minutes, or until you are done eating dinner and ready for dessert.
  7. Serve with vanilla ice cream, raspberries and fresh mint leaves.
  8. If you've tried this recipe, make sure to come back and let us know how you liked it!
Nutrition Facts
Grilled Peaches
Amount Per Serving
Calories 301 Calories from Fat 216
% Daily Value*
Fat 24g37%
Saturated Fat 15g94%
Cholesterol 63mg21%
Sodium 213mg9%
Potassium 294mg8%
Carbohydrates 22g7%
Fiber 2g8%
Sugar 19g21%
Protein 1g2%
Vitamin A 1230IU25%
Vitamin C 9.9mg12%
Calcium 35mg4%
Iron 0.5mg3%
* Percent Daily Values are based on a 2000 calorie diet.