Yum Yum Sauce is an easy sauce for seafood and vegetables.  Now you can make your favorite pink sauce at home! #yumyumsauce #pinksauce www.savoryexperiments.com

Yum Yum Sauce

Course: Condiment
Cuisine: Japanese
Keyword: hibachi sauce, japanese shrimp sauce, pink sauce, Yum yum sauce
Prep Time: 10 minutes
Refrigeration Time: 12 hours
Total Time: 10 minutes
Servings: 6
Calories: 578 kcal
Yum Yum Sauce is an easy sauce for seafood and vegetables.  Now you can make your favorite pink sauce at home!
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Ingredients

  • 2 cups mayonnaise
  • 2 tablespoons tomato paste (or ketchup)
  • 2 tablespoons butter , melted
  • 1 tablespoons garlic powder
  • 2 teaspoons onion powder
  • 1 tablespoon smoked paprika
  • ¼ cup water
  • 3 tablespoons sugar (less if you use ketchup)
  • Hot sauce , cayenne, dried red pepper flakes, optional

Instructions

  1. Combine mayonnaise, tomato paste, melted butter, garlic powder, onion powder, smoked paprika, water, sugar and hot sauce in a small food processor. Blend well.
  2. If you've tried this recipe, come back and let us know how it was!

Recipe Video

Recipe Notes

Yum Yum Sauce taste and ingredients changes from restaurant to restaurant. Some are pink, others white, some sweet and others spicy. Feel free to modify this recipe so it tastes like YOUR yum yum sauce. 

Nutrition Facts
Yum Yum Sauce
Amount Per Serving
Calories 578 Calories from Fat 531
% Daily Value*
Total Fat 59g 91%
Saturated Fat 11g 55%
Cholesterol 41mg 14%
Sodium 552mg 23%
Potassium 118mg 3%
Total Carbohydrates 9g 3%
Sugars 8g
Protein 1g 2%
Vitamin A 16.4%
Vitamin C 1.6%
Calcium 1.3%
Iron 3.5%
* Percent Daily Values are based on a 2000 calorie diet.