Spicy Hawaiian Calzones
Servings: 4
Calories: 722kcal
Spicy Hawaiian Calzones are an easy calzone recipe that will help you make the perfect calzone from the comfort of your own home. Pineapple, ham and jalapeños make these rock!
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Equipment
Ingredients
- 13.8 ounce refrigerated pizza crust
- 1/2 cup ham , chopped
- 1/2 cup pineapple , chopped
- 1/4 cup red onion , chopped
- 1/2 cup grape tomatoes , quartered
- 2 jalapenos , diced, seeds removed **see note
- 1 cup mozzarella cheese , shredded
- 2 teaspoons cornmeal
Instructions
- Preheat the oven to 400 degrees. If using a pizza stone, place into the oven while preheating.
- In a medium mixing bowl, combine ham, pineapple, red onion, jalapeños and mozzarella cheese. Mix well.
- Roll out pizza crust to about 16×12 inches, or as close as you can get it without tearing. Slice into quarters.
- Equally spoon tomato sauce on each quarter. Top with ham mixture. Fold and seal edges. Cut 3 slits through the top to allow steam to release.
- Spread cornmeal onto heated pizza stone or lightly greased baking sheet. Place calzones onto pizza stone/baking sheet.
- Bake for 15 minutes, or until tops are light brown. Remove and allow to cool slightly before serving with a side of additional tomato sauce.
- If you've tried this recipe, we would love for you to come back and leave us a comment or let us know of any modifications!
Nutrition
Calories: 722kcal | Carbohydrates: 62g | Protein: 23g | Fat: 41g | Saturated Fat: 16g | Cholesterol: 57mg | Sodium: 980mg | Potassium: 353mg | Fiber: 4g | Sugar: 11g | Vitamin A: 665IU | Vitamin C: 18.2mg | Calcium: 329mg | Iron: 3.2mg
