If you are wondering how to make creamed spinach, look no further! This easy creamed spinach recipe makes the perfect side dish to any meal. #creamedspinachrecipe #easycreamedspinach www.savoryexperiments.com

Creamed Spinach

Course: Side Dish
Cuisine: American
Keyword: creamed spinach
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 4
Calories: 120kcal
Author: Jessica Formicola
If you are wondering how to make creamed spinach, look no further! This easy creamed spinach recipe makes the perfect side dish to any meal. 
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Ingredients

  • 2 tablespoons butter
  • 1 sweet onion , chopped
  • 1 clove garlic , minced
  • 20 ounces fresh spinach
  • 1/4 teaspoon nutmeg
  • 2 tablespoons Parmesan cheese , finely gratd
  • 1/4 cup heavy cream
  • Fine sea salt and ground pepper

Instructions

  • Melt butter in a heavy bottom saucepan over medium-high heat. Add onion, sauteing for 3-4 minutes, or until it starts to soften.
  • Add garlic, sauteing for an additional minute.
  • Add spinach, tossing to coat and allowing it wilt.
  • Add nutmeg, Parmesan cheese and heavy cream. Toss to combine and allow to thicken.
  • Season with fine sea salt and ground pepper to taste.
  • Serve hot.
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Nutrition

Calories: 120kcal | Carbohydrates: 11g | Protein: 5g | Fat: 6g | Saturated Fat: 4g | Cholesterol: 16mg | Sodium: 208mg | Potassium: 889mg | Fiber: 3g | Sugar: 4g | Vitamin A: 13485IU | Vitamin C: 44.1mg | Calcium: 186mg | Iron: 4.1mg