If you are wondering how to make creamed spinach, look no further! This easy creamed spinach recipe makes the perfect side dish to any meal. #creamedspinachrecipe #easycreamedspinach www.savoryexperiments.com

Creamed Spinach

Course: Side Dish
Cuisine: American
Keyword: creamed spinach
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 4
Calories: 120 kcal

If you are wondering how to make creamed spinach, look no further! This easy creamed spinach recipe makes the perfect side dish to any meal. 

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Ingredients

  • 2 tablespoons butter
  • 1 sweet onion , chopped
  • 1 clove garlic , minced
  • 20 ounces fresh spinach
  • 1/4 teaspoon nutmeg
  • 2 tablespoons Parmesan cheese , finely gratd
  • 1/4 cup heavy cream
  • Fine sea salt and ground pepper

Instructions

  1. Melt butter in a heavy bottom saucepan over medium-high heat. Add onion, sauteing for 3-4 minutes, or until it starts to soften.
  2. Add garlic, sauteing for an additional minute.
  3. Add spinach, tossing to coat and allowing it wilt.
  4. Add nutmeg, Parmesan cheese and heavy cream. Toss to combine and allow to thicken.
  5. Season with fine sea salt and ground pepper to taste.
  6. Serve hot.
  7. If you liked this recipe or have suggestions, please come back and leave us a comment and rate the recipe. We'd love to hear from you! 

Nutrition Facts
Creamed Spinach
Amount Per Serving
Calories 120 Calories from Fat 54
% Daily Value*
Fat 6g9%
Saturated Fat 4g25%
Cholesterol 16mg5%
Sodium 208mg9%
Potassium 889mg25%
Carbohydrates 11g4%
Fiber 3g13%
Sugar 4g4%
Protein 5g10%
Vitamin A 13485IU270%
Vitamin C 44.1mg53%
Calcium 186mg19%
Iron 4.1mg23%
* Percent Daily Values are based on a 2000 calorie diet.