Keyword: cauliflower fried rice recipe, easy fried rice, how to make cauliflower fried rice
Prep Time: 10 minutesminutes
Cook Time: 10 minutesminutes
Total Time: 20 minutesminutes
Servings: 4
Calories: 153kcal
Author: Jessica Formicola
If you've ever wondered how to make Cauliflower Fried Rice, look no further! This cauliflower fried rice recipe is the perfect way to cut down on carbs!
In a large skillet, heat sesame oil. Add carrots (if raw), sauteing for 2-3 minutes or until they start to soften.
Add frozen peas, frozen corn, fresh ginger, garlic and rice vinegar. Stir for 3-4 minutes.
Stir in eggs, stirring constantly so they break apart and don't just become fried eggs.
When eggs are cooked, approximately 2 minutes, add cauliflower rice and soy sauce. Gently toss to combine. Don't stir or you run the risk of your cauliflower getting mushy.
Give it a taste test and season with salt and pepper as needed (if needed at all). Top with sesame seeds for garnish.
If you've tried this recipe, come back and let us know how it was!