Sausage Hash Brown Breakfast Casserole is one of the best breakfast casserole recipes for a special brunch or breakfast. Easy, cheesy and delicious! #breakfastcasserolerecipes #sausagehashbrownbreakfastcasserole

Sausage Hash Brown Breakfast Casserole

Course: Breakfast
Cuisine: American
Keyword: breakfast casserole, sausage hash brown breakfast casserole
Prep Time: 10 minutes
Cook Time: 30 minutes
Resting Time: 10 minutes
Total Time: 40 minutes
Servings: 8
Calories: 305 kcal
This Sausage Hash Brown Breakfast Casserole is loaded with delicious breakfast sausage, hash browns, and lots of cheese. One of the best breakfast casserole recipes for holiday breakfasts, Sunday brunch, or any other occasion.


  • 12 ounces breakfast sausage , cooked and crumbled
  • 20 ounces refrigerated hash browns*
  • 1 cup cheddar cheese , shredded, divided
  • 1/2 cup sour cream
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon fine sea salt
  • 1/4 teaspoon ground white pepper
  • 3 eggs
  • 1/2 cup milk or half & half


  1. Preheat oven to 350 degrees.
  2. Coat a 3 quart casserole dish with cooking spray. Set aside.
  3. In a small bowl, whisk together eggs and milk (or half & half). 

  4. In a mixing bowl, combine crumbled sausage, hash browns, 3/4 cup cheddar cheese, sour cream, onion powder, fine sea salt, ground white pepper and egg mixture. 

  5. Spread evenly into casserole dish. 

  6. Top with remaining 1/4 cup shredded cheddar cheese.
  7. Bake, uncovered, for 30 minutes, or until cheese melted and lightly browned.
  8. Remove and allow to sit for 10 minutes before serving.
  9. If you've tried this recipe, come back and let us know how it was! 

Recipe Video

Recipe Notes

*Using refrigerated (not frozen hash browns) cuts down on cooking time. If you want to use frozen, you will need to cook them according to package directions and then add them to the mix. 

I highly recommend using full fat half & half and sour cream, the lower fats don't gel as well. 

Nutrition Facts
Sausage Hash Brown Breakfast Casserole
Amount Per Serving
Calories 305 Calories from Fat 189
% Daily Value*
Fat 21g32%
Saturated Fat 9g56%
Cholesterol 115mg38%
Sodium 560mg24%
Potassium 384mg11%
Carbohydrates 14g5%
Sugar 1g1%
Protein 14g28%
Vitamin A 375IU8%
Vitamin C 6.3mg8%
Calcium 155mg16%
Iron 1.6mg9%
* Percent Daily Values are based on a 2000 calorie diet.