This Franks and Beans recipe, aka Beanie Weenies, is made with real beef hot dogs and less sugar than the canned version. Perfect as a quick and easy lunch or a classic camping food! #franksandbeans #homemadebeanieweenies www.savoryexperiments.com

Franks and Beans

Course: Main Dish
Cuisine: American
Keyword: beanie weenies, beans and weenies, franks and beans
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 4
Calories: 550 kcal
This Franks and Beans recipe is made with real beef hot dogs and less sugar than the canned version. Perfect as a quick and easy lunch or a classic camping food! 
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Ingredients

  • 4 hot dogs , sliced
  • 30 ounces great Northern beans , rinsed and drained
  • 1 tablespoon spicy mustard
  • 1/4 cup ketchup
  • 3 tablespoons molasses
  • 1 teaspoon salt
  • 4 bacon strips , cooked and cut into 1 inch pieces
  • 3 tablespoons brown sugar

Instructions

  1. Heat a large skillet or cast iron pan over medium heat.
  2. Add cut hot dogs, stirring until browned.
  3. Add great Northern beans, spicy mustard, ketchup, molasses, salt, bacon and brown sugar. Continue to heat and stir until all ingredients have combined and sugar has fully dissolved.
  4. Serve hot.
  5. If you've tried this recipe, come back and let us know how it was! 

Recipe Video

Nutrition Facts
Franks and Beans
Amount Per Serving
Calories 550 Calories from Fat 144
% Daily Value*
Fat 16g25%
Saturated Fat 5g31%
Cholesterol 34mg11%
Sodium 1225mg53%
Potassium 1219mg35%
Carbohydrates 77g26%
Fiber 15g63%
Sugar 23g26%
Protein 25g50%
Vitamin A 75IU2%
Vitamin C 3.4mg4%
Calcium 194mg19%
Iron 6.6mg37%
* Percent Daily Values are based on a 2000 calorie diet.