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Vanilla Bean Frappuccino Recipe
Course:
Drinks
Cuisine:
American
Keyword:
frappuccino
Prep Time:
10
minutes
minutes
Total Time:
10
minutes
minutes
Servings:
4
Calories:
206
kcal
Author:
Chef Jessica Anne
A copycat version of the Starbucks Frappuccino made at home to save $$$
Print Recipe
Ingredients
5
cups
freshly brewed coffee
room temperature or chilled
1/4
cup
brown sugar
1/4
cup
white sugar
1/4
cup
french vanilla creamer
1/4
cup
Bailey's Irish Cream
, optional
1/4
cup
rum
Whipped Cream
optional
Chocolate Syrup
Instructions
Combine coffee through rum in a large pitcher, stir well to combine.
Rim each glass with Vanilla Caramel Rimming Sugar. Fill each glass half way with ice.
Pour coffee mixture over ice. Garnish with whipped cream if desired. Enjoy!
If you've tried this recipe, come back and let us know how you liked it!
Nutrition
Calories:
206
kcal
|
Carbohydrates:
31
g
|
Fat:
3
g
|
Saturated Fat:
1
g
|
Sodium:
21
mg
|
Potassium:
192
mg
|
Sugar:
30
g
|
Calcium:
17
mg
|
Iron:
0.1
mg