Beer Buttered Shrimp is a tomato based sauce infused with your choice of beer, spices and simmered with shrimp. Serve as an appetizer or over rice as an entree. #butteredshrimprecipe #easyshrimprecipe www.savoryexperiments.com

Buttered Beer Shrimp

Course: Appetizer
Cuisine: American
Keyword: beer shrimp, buttered shrimp
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Servings: 4
Calories: 604 kcal
Beer Buttered Shrimp is a tomato based sauce infused with your choice of beer, spices and simmered with shrimp. Serve as an appetizer or over rice as an entree.
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Ingredients

  • 1/2 cup butter 1 stick
  • 2 tablespoons smoked paprika
  • 6 garlic cloves
  • 6 ounces can tomato paste
  • 12 ounces can beer
  • 1/3 cup honey
  • 1/2 teaspoon fine sea salt
  • 2 pounds shrimp peeled, tail on

Instructions

  1. Melt butter in a large skillet over medium heat. Using a micro grater, grate garlic directly into the butter. Add paprika and stir until fragrant, about 5 minutes.
  2. Whisk in tomato paste until smooth. Add beer, honey and sea salt. Bring to a low simmer. Continue to simmer until mixture reduces by half and thickens.
  3. Add shrimp and salt. Allow to cook for an additional 5-7 minutes. Since you can’t see the color of the shrimp deepen to a pink, look for them to curl.
  4. Serve immediately and enjoy your Buttered Beer Shrimp! You can serve just this or on top of a crusty slice of bread or rice.
  5. If you've tried this recipe, come back and let us know how it was! 

Nutrition Facts
Buttered Beer Shrimp
Amount Per Serving
Calories 604 Calories from Fat 234
% Daily Value*
Fat 26g40%
Saturated Fat 15g94%
Cholesterol 632mg211%
Sodium 2599mg113%
Potassium 748mg21%
Carbohydrates 37g12%
Fiber 3g13%
Sugar 28g31%
Protein 49g98%
Vitamin A 3080IU62%
Vitamin C 20mg24%
Calcium 371mg37%
Iron 7mg39%
* Percent Daily Values are based on a 2000 calorie diet.