Grilled Cheese Sticks
Prep Time: 2 minutes
Cook Time: 5 minutes
Total Time: 7 minutes
Grilled Cheese Sticks make your childhood favorite into a party-worthy appetizer! Pair with tomato soup or tomato jam for an upscale grilled cheese sandwich recipe.
- 2 slices Italian bread thickly sliced
- 1 slice white cheddar
- 1 slice sharp cheddar
- 1 slice mild cheddar
- 1 tablespoon butter
- Hot tomato soup for dipping
- Tomato Jam
Lightly butter one side of each slice of Italian bread. Sandwich all three slices of cheese, with buttered sides facing out.
Heat a mdium skillet to medium-high heat and add sandwich. Getnly press down using a spatula to evenly distribute heat and get a nice, buttery golden crust. This will take only 1-2 minutes, then turn and repeat on the other side.
Remove from skillet and slice using a sharp knife into "finger size" portions.
Serve with tomato soup or tomato jam for dipping.
If you've tried this recipe, come back and let us know how it was!
Calories: 662kcal | Carbohydrates: 21g | Protein: 24g | Fat: 53g | Saturated Fat: 32g | Cholesterol: 118mg | Sodium: 770mg | Potassium: 86mg | Fiber: 1g | Sugar: 12g | Vitamin A: 1190IU | Calcium: 606mg | Iron: 1.4mg