Nashville Hot Sauce Recipe
Servings: 4
Calories: 263kcal
Nashville Hot Sauce is a regional hot sauce made from cayenne pepper, other spices and brown sugar. Served on fried chicken!
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Equipment
Ingredients
- 1/2 cup unsalted butter , clarified prefered
- 3 tablespoons cayenne pepper , more or less to taste
- 2 tablespoons brown sugar
- 2 teaspoons coarse kosher salt
- 2 teaspoons ground black pepper
- 2 teaspoons garlic powder
- 1 teaspoon smoked paprika
- 1 tablespoon honey , optional
Instructions
- Combine the 1/2 cup unsalted butter, 3 tablespoons cayenne pepper, 2 tablespoons brown sugar, 2 teaspoons coarse kosher salt, 2 teaspoons ground black pepper, 2 teaspoons garlic powder, 1 teaspoon smoked paprika and honey in a heavy bottom saucepan. Stir over low heat until combined. Mixture will not be smooth.
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Video
Notes
Mixture does seperate. Shake or stir at room temperature or after heating before using.
Do not heat over HIGH heat, the sugars will melt and you'll end up with candy.
Nutrition
Calories: 263kcal | Carbohydrates: 14g | Protein: 1g | Fat: 23g | Saturated Fat: 14g | Cholesterol: 61mg | Sodium: 1369mg | Potassium: 118mg | Fiber: 1g | Sugar: 10g | Vitamin A: 2515IU | Vitamin C: 2.9mg | Calcium: 22mg | Iron: 0.6mg
