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Asiago Asparagus
Course:
Side Dish
Cuisine:
American
Keyword:
baked asparagus, roasted asparagus
Prep Time:
2
minutes
minutes
Cook Time:
10
minutes
minutes
Total Time:
12
minutes
minutes
Servings:
4
Calories:
78
kcal
Author:
Chef Jessica Anne
This delicious Asiago Asparagus is a quick and easy roasted asparagus recipe requiring only 4 ingredients and 15 minutes to prepare.
Print Recipe
Equipment
Grater Set
Rimmed Baking Sheet
Ingredients
1
pound
asparagus
trimmed
1
tablespoon
extra virgin olive oil
Maldon Sea Salt & Freshly Ground Black Pepper
1/4
cup
Asiago cheese
finely grated
Instructions
Preheat oven to 400 degrees. Spread trimmed asparagus on a rimmed baking sheet.
Toss with extra virgin olive oil and season with Madlon sea salt and freshly ground black pepper.
Cook for 10 minutes or until tips start to get crispy.
Remove and top with grated asiago cheese.
If you've tried this recipe, make sure to come back and let us know how it was!
Nutrition
Calories:
78
kcal
|
Carbohydrates:
4
g
|
Protein:
4
g
|
Fat:
5
g
|
Saturated Fat:
1
g
|
Cholesterol:
4
mg
|
Sodium:
102
mg
|
Potassium:
229
mg
|
Fiber:
2
g
|
Sugar:
2
g
|
Vitamin A:
905
IU
|
Vitamin C:
6.4
mg
|
Calcium:
101
mg
|
Iron:
2.5
mg