Apricot Cranberry Baked Brie is the ultimate appetizer. This baked brie appetizer will be perfect for any occasion. #bakedbrierecipe #bakedbrieappetizer www.savoryexperiments.com

Apricot Cranberry Baked Brie

Course: Appetizer, Dessert
Cuisine: American
Keyword: baked brie recipe, brie topping
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 4
Calories: 362kcal
Author: Jessica Formicola
Apricot Cranberry Baked Brie is the ultimate appetizer with a sweet nut topping. This baked brie appetizer will be perfect for get togethers and small parties.
Print Recipe

Ingredients

  • 1 cup apricot preserves
  • 1/4 cup dried cranberries
  • 1/4 cup chopped pecans
  • 8-12 ounces brie
  • Crackers

Instructions

  • Combine apricot preserves, dried cranberries and pecans in a small bowl. Mix well and set aside. 
  • Remove brie from the wrapper, leaving casing on, place on your serving dish. Bake at 350 for 10 minutes or allow to come to room temperature. 
  • Right before serving, top with apricot topping. Can be served hot or at room temperature. Serve with your favorite crackers. 
  • If you tried this recipe, come back and let us know how it was! 

Nutrition

Calories: 362kcal | Carbohydrates: 9g | Protein: 18g | Fat: 28g | Saturated Fat: 15g | Cholesterol: 85mg | Sodium: 536mg | Potassium: 157mg | Fiber: 1g | Sugar: 7g | Vitamin A: 505IU | Vitamin C: 0.3mg | Calcium: 161mg | Iron: 0.6mg