Apricot Cranberry Baked Brie
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Apricot Cranberry Baked Brie is the ultimate appetizer with a sweet nut topping. This baked brie appetizer will be perfect for get togethers and small parties.
- 1 cup apricot preserves
- 1/4 cup dried cranberries
- 1/4 cup chopped pecans
- 8-12 ounces brie
Combine apricot preserves, dried cranberries and pecans in a small bowl. Mix well and set aside.
Remove brie from the wrapper, leaving casing on, place on your serving dish. Bake at 350 for 10 minutes or allow to come to room temperature.
Right before serving, top with apricot topping. Can be served hot or at room temperature. Serve with your favorite crackers.
If you tried this recipe, come back and let us know how it was!
Calories: 362kcal | Carbohydrates: 9g | Protein: 18g | Fat: 28g | Saturated Fat: 15g | Cholesterol: 85mg | Sodium: 536mg | Potassium: 157mg | Fiber: 1g | Sugar: 7g | Vitamin A: 505IU | Vitamin C: 0.3mg | Calcium: 161mg | Iron: 0.6mg