Smoked Salmon Pesto Crackers are easy no-cook appetizers perfect for any potluck, party or afternoon snack. They are also healthy!

Smoked Salmon with Creamy Pesto Crackers

Course: Appetizer, Snack
Cuisine: American
Keyword: smoked salmon recipes
Prep Time: 15 minutes
Total Time: 15 minutes
Servings: 10
Calories: 234 kcal
Smoked Salmon Pesto Crackers are easy no-cook appetizers perfect for any potluck, party or afternoon snack. They are also healthy!
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Ingredients

  • 40 Crackers such as Triscuits
  • 12 ounces smoked salmon thinly cut
  • 1 cup pesto
  • 10 ounces plain Greek yogurt
  • 1/4 cup pine nuts toasted
  • Maldon sea salt for garnish
  • dried parsley for garnish

Instructions

  1. In a medium bowl, mix Greek yogurt with pesto. Set aside.
  2. Roll each thin slice of salmon into a roll. Using kitchen shears, cut into 1 inch pieces. The uneven ends are what will give you the rose effect.
  3. To assemble, place a dollop of pesto cream on each cracker, press one salmon roll on each cracker. Sprinkle with toasted pine nuts, Maldon sea salt and dried parsley.
  4. If you've tried this recipe, come back and let us know how it was! 

Nutrition Facts
Smoked Salmon with Creamy Pesto Crackers
Amount Per Serving
Calories 234 Calories from Fat 135
% Daily Value*
Total Fat 15g 23%
Saturated Fat 2g 10%
Cholesterol 11mg 4%
Sodium 614mg 26%
Potassium 133mg 4%
Total Carbohydrates 11g 4%
Sugars 2g
Protein 11g 22%
Vitamin A 10.6%
Calcium 9.3%
Iron 6.5%
* Percent Daily Values are based on a 2000 calorie diet.