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Jalapeno Pineapple Sauce
Course:
Condiment
Cuisine:
American
Keyword:
dipping sauce recipes
Prep Time:
5
minutes
minutes
Total Time:
5
minutes
minutes
Servings:
4
Calories:
71
kcal
Author:
Jessica Formicola
Jalapeno Pineapple Sauce is a cool and spicy dipping sauce recipe. Perfect for crab rangoons, onion rings, grilled vegetables and more!
Print Recipe
Equipment
Small Food Processor
Food Gloves
Ingredients
1
jalapeno pepper
seeded and minced
8
ounces
crushed pineapple in juice
Juice of 1 lime
1/2
teaspoon
lime zest
6
ounces
plain Greek yogurt
1
tablespoon
sugar
2
teaspoons
crushed red pepper flakes
1
teaspoon
salt
Instructions
Place all ingredients in small food processor and blend.
If you've tried this recipe, come back and let us know how it was!
Nutrition
Calories:
71
kcal
|
Carbohydrates:
13
g
|
Protein:
4
g
|
Cholesterol:
2
mg
|
Sodium:
597
mg
|
Potassium:
130
mg
|
Sugar:
12
g
|
Vitamin A:
65
IU
|
Vitamin C:
9.5
mg
|
Calcium:
56
mg
|
Iron:
0.2
mg