Mediterranean Vegetable Flatbreads - Savory Experiments

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slice of vegetable flatbread

Mediterranean Vegetable Flatbreads

Course: Appetizer, Snack

Cuisine: Mediterranean

Keyword: flatbread recipes, recipes that use hummus

Prep Time: 5

Cook Time: 5

Total Time: 10

Servings:

Calories: 314kcal

Easy flatbread recipes don't get any better than these Mediterranean Vegetable Flatbreads! Perfect for entertaining or healthy snacking!

Ingredients

½ cup hummus⁣
2 small flatbreads⁣
1/8 teaspoon dried thyme
1/2 cup mozzarella or feta cheese⁣
1 tablespoon red onion slices⁣
10 yellow grape tomatoes⁣
2 tablespoons roasted red peppers⁣
Maldon sea salt ⁣

Instructions

Spread hummus on flatbread.
Top with a⁣ sprinkle of dried thyme leaves and your choice of cheese.
Melt cheese in oven⁣ at 350 degrees for 5 minutes or serve cold. ⁣
Top with remaining ingredients and enjoy!⁣
If you've tried this recipe, come back and let us know how it was!

Nutrition

Calories: 314kcal | Carbohydrates: 36g | Protein: 16g | Fat: 13g | Saturated Fat: 5g | Cholesterol: 22mg | Sodium: 830mg | Potassium: 433mg | Fiber: 6g | Sugar: 3g | Vitamin A: 974IU | Vitamin C: 19mg | Calcium: 214mg | Iron: 3mg

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