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Greek Yogurt Salad Dressing
Course:
Sauce
Cuisine:
Greek
Keyword:
greek salad dressing, greek yogurt salad dressing, homemade salad dressing
Prep Time:
5
minutes
minutes
Cook Time:
0
minutes
minutes
Total Time:
5
minutes
minutes
Servings:
8
Calories:
16
kcal
With flavors of lemon and garlic, this Greek Yogurt Salad Dressing is light, creamy and delicious! It is the best Greek salad dressing recipe!
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Equipment
Mini Food Processor
Measuring Spoons
Measuring Cups
Garlic press
Whisk
Ingredients
1
cup
Greek yogurt
1
tablespoon
apple cider vinegar
1
tablespoon
fresh lemon juice
1
small garlic clove
, finely minced
1/4
teaspoon
onion powder
1
teaspoon
dried oregano
1
teaspoon
dried marjoram
Instructions
Combine all ingredients in a small mixing bowl and whisk until combined.
Cover and chill for 1-14 hours before serving. Use as a marinade, salad dressing or dip.
If you've tried this recipe, come back and let us know how it was!
Video
Nutrition
Calories:
16
kcal
|
Carbohydrates:
1
g
|
Protein:
3
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Cholesterol:
1
mg
|
Sodium:
9
mg
|
Potassium:
35
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Vitamin C:
0.7
mg
|
Calcium:
31
mg
|
Iron:
0.1
mg