Greek salad dressing pouring over green salad

Greek Yogurt Salad Dressing

Course: Sauce
Cuisine: Greek
Keyword: greek salad dressing, greek yogurt salad dressing, homemade salad dressing
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Servings: 8
Calories: 16kcal
With flavors of lemon and garlic, this Greek Yogurt Salad Dressing is light, creamy and delicious! It is the best Greek salad dressing recipe!
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  • 1 cup Greek yogurt
  • 1 tablespoon apple cider vinegar
  • 1 tablespoon fresh lemon juice
  • 1 small garlic clove , finely minced
  • 1/4 teaspoon onion powder
  • 1 teaspoon dried oregano
  • 1 teaspoon dried marjoram


  • Combine all ingredients in a small mixing bowl and whisk until combined.
  • Cover and chill for 1-14 hours before serving. Use as a marinade, salad dressing or dip.
  • If you've tried this recipe, come back and let us know how it was!


Calories: 16kcal | Carbohydrates: 1g | Protein: 3g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 1mg | Sodium: 9mg | Potassium: 35mg | Fiber: 1g | Sugar: 1g | Vitamin C: 0.7mg | Calcium: 31mg | Iron: 0.1mg