Prosciutto, Pear, and Brie Crostinis fit the bill for any party with tender prosciutto draped over warm brie and topped with a slice of pear and honey. #prosciutto #briecrostinis #crostinis www.savoryexperiments.com

Prosciutto, Pear, and Brie Crostinis

Course: Appetizer
Cuisine: American
Keyword: crostini recipes
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Servings: 12
Calories: 229 kcal

Prosciutto, Pear, and Brie Crostinis fit the bill for any party with tender prosciutto draped over warm brie and topped with a slice of pear and honey.

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Ingredients

  • 12 slices French bread toasted
  • 4 ounces creamy brie
  • 12 thin slices prosciutto
  • 1 fresh pear sliced
  • Honey for drizzling

Instructions

  1. Preheat oven to 350 degrees. Divide brie evenly over 12 slices of bread and place on a baking sheet.
  2. Heat for approximately 5 minutes, or until brie is bubbly, remove.
  3. Drape a ribbon of prosciutto over each slice, top with a slice of pear. Drizzle with honey. Enjoy!
  4. If you've tried this recipe, come back and let us know how it was! 

Nutrition Facts
Prosciutto, Pear, and Brie Crostinis
Amount Per Serving
Calories 229 Calories from Fat 36
% Daily Value*
Fat 4g6%
Saturated Fat 2g13%
Cholesterol 10mg3%
Sodium 394mg17%
Potassium 113mg3%
Carbohydrates 38g13%
Fiber 1g4%
Sugar 3g3%
Protein 9g18%
Vitamin A 55IU1%
Vitamin C 0.7mg1%
Calcium 47mg5%
Iron 2.4mg13%
* Percent Daily Values are based on a 2000 calorie diet.