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Sherry Green Beans

Course: Side Dish
Cuisine: American
Keyword: steamed green beans
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Servings: 4
Calories: 52kcal
If you're in need of an easy green bean recipe, look no further than these Sherry Green Beans! Steamed green beans have never been so good!
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Ingredients

Instructions

  • Heat a small amount of water in a saucepan with a steamer basket.
  • When boiling, place green beans into the steamer basket and cover for 4-5 minutes. Green beans should be a brilliant green color, but still have a little snap.
  • Remove from steamer basket. Add sherry to the saucepan and heat for 1 minute over medium heat.
  • Add green beans back to the saucepan and toss.
  • Place on a serving platter and top with flaky sea salt and slivered almonds before serving.
  • If you've tried this recipe, come back and let us know how it was!

Nutrition

Calories: 52kcal | Carbohydrates: 5g | Protein: 2g | Fat: 3g | Saturated Fat: 1g | Sodium: 4mg | Potassium: 155mg | Fiber: 2g | Sugar: 2g | Vitamin A: 391IU | Vitamin C: 7mg | Calcium: 34mg | Iron: 1mg