For perfect hard boiled eggs every time, you have to try these Instant Pot Hard Boiled Eggs. Making eggs in the Instant Pot is the easiest way to get the best, easy-to-peel hard boiled eggs you've ever had!
Place trivet in the bottom of the inner pot and pour in 1 cup of water.
Place eggs on the trivet. Cover and lock the lid in place. Cook on manual high pressure for 10 minutes.
Use quick release method and remove lid. Use tongs to transfer eggs to a bowl of ice water for 5 minutes to cool. Store in the refrigerator for up to one week
If you've tried this method, please come back and let us know how it went!
Video
Notes
For eggs with a slightly softer yolk, follow same steps using the manual low pressure setting.