Mexican Pizza
Servings: 12
Calories: 137kcal
Homemade Mexican Pizza is one of our favorite game day recipes! Set up a pizza bar and allow guests to create their own! Cheese, bright veggies and zesty flavors, you can't go wrong!
Print Recipe
Ingredients
- 12 small flour tortillas
- 1 cup Enchilada Sauce
- 1 cup cheddar cheese shredded
- 1/2 cup cojita cheese crumbled
- 1/4 cup pickled jalapenos
- 1/4 cup red bell pepper diced
- 1/2 cup fresh cilantro
- sour cream
- Maldon Salt
Instructions
- Preheat oven to 350 degrees. Place tortillas on baking sheets.
- Spoon a thin layer of enchilada sauce on each flour tortilla. Sprinkle shredded cheddar cheese and add remaining toppings, ending with cojita cheese.
- Bake for 10-15 minutes or until edges get crispy and brown.
- Top with sour cream, Maldon salt and fresh cilantro.
- If you've tried this recipe, come back and let us know how it was!
Nutrition
Calories: 137kcal | Carbohydrates: 17g | Protein: 5g | Fat: 5g | Saturated Fat: 2g | Cholesterol: 9mg | Sodium: 438mg | Potassium: 65mg | Fiber: 1g | Sugar: 2g | Vitamin A: 370IU | Vitamin C: 4.5mg | Calcium: 100mg | Iron: 1.2mg