Cheesy Garlic Meatball Bombs
Servings: 12
Calories: 148kcal
Cheesy Meatball Bombs are easy little meatballs bites covered in marinara sauce, mozzarella cheese and wrapped in pizza dough.
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Ingredients
- 12 Cooked Perfect Meatballs
- 13.8 ounces pizza dough
- 3 tablespoons butter
- 2 teaspoons garlic powder
- 1/8 teaspoon fine sea salt
- 1/8 teaspoon ground black pepper
- 1 cup marinara sauce
- 1/2 cup mozzarella cheese shredded
- Parmesan cheese for garnish
- parsley minced, for garnish
Instructions
- Preheat oven to 400 degrees.
- Coat 12 well muffin tin with cooking spray.
- Roll out pizza dough, cutting into 12 squares.
- Fit each square into a muffin well.
- Melt butter, garlic powder, fine sea salt and ground black pepper. Baste over each piece of pizza dough.
- Place one Cooked Perfect Meatball in each muffin well. Top with marinara sauce and shredded mozzarella cheese, dividing equally.
- Heat for 13-15 minutes or until pizza dough is puffy and browned.
- Remove and garnish with Parmesan cheese and minced parsley, if desired.
Video
Nutrition
Calories: 148kcal | Carbohydrates: 17g | Protein: 5g | Fat: 6g | Saturated Fat: 3g | Cholesterol: 17mg | Sodium: 400mg | Potassium: 113mg | Sugar: 2g | Vitamin A: 175IU | Vitamin C: 1.6mg | Calcium: 5mg | Iron: 1.2mg