Creamy & Flavorful!

-red potatoes -garlic -chicken broth -butter -dill -sour cream -milk -salt & pepper -chives

Start your slow cooker on high heat and place butter and chicken broth in the bottom. Allow it to start melting while you chop your potatoes.

When soft, add sour cream and 1/2 cup milk, using a ricer or electric hand mixer directly into the slow cooker pot and ship those babies up!

Take these dill mashed potatoes up a notch by adding cheese! Parmesan cheese would add so much flavor and make these potatoes a great side dish.