Easy Skillet Lasagna

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[{"selector":"#anim-e3bc07f1-374b-44ae-b04b-f7faee17276e","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-abea2f81-e4db-482f-9e15-6b19cb3a5915","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] If you want an Italian-style meal that comes together quickly and requires nearly no clean up on busy weeknights, try this Skillet Lasagna! Get the Recipe

Ingredients:

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[{"selector":"#anim-24b4a42d-2e68-4d27-9615-b0c12e47b218","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f6b22163-4232-422e-910a-5375024ffd22","keyframes":{"transform":["translate3d(115.82278%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9c4e346e-810d-40a2-a9d3-085ca4aace47","keyframes":{"transform":["scale(1)","scale(1.5)","scale(0.95)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}] In a large skillet, heat olive oil over medium heat. Add ground beef and onion. Cook until onion starts to soften and ground beef no longer pink. Drain excess liquid (fat) if desired. 1 Get the Recipe

Add the garlic, Italian seasoning, basil, salt, and pepper. Stir to combine. Pour in tomato sauce, diced tomatoes, and water. Bring to a boil. Stir in broken lasagna noodles.

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[{"selector":"#anim-015c9fa0-8981-4986-bd28-a6185ec8ab86","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-97ffea7b-1ee1-4ebb-b2b3-229f852ff19d","keyframes":{"transform":["translate3d(115.92356%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-34b10943-a842-4fc1-90a8-1847a75a6edd","keyframes":{"transform":["scale(1)","scale(1.5)","scale(0.95)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}] Reduce to a simmer and cover. Cook for 20-23 minutes or until the noodles are tender. Stir occasionally. Uncover, add spoonfuls of the ricotta cheese around the skillet, do not stir. 3 Get the Recipe

Top with shredded mozzarella cheese. Remove from heat and cover for 2 minutes or until the cheese is melted. Garnish with fresh parsley and serve warm.

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Instead of beef, try ground sausage, ground chicken, ground turkey, or any plant-based protein you prefer.

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Storage Tip:

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Reader Review:

[{"selector":"#anim-a07dde58-aac0-440b-917d-e92b8f6e80c3","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-449bcc5e-503d-479b-a552-1d9208a33997","keyframes":{"transform":["translate3d(114.01869%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7aa1ae26-c16d-496a-8eb6-46771b641948","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-53653fee-a357-4878-8a6b-cb580b59dc26","keyframes":{"transform":["translate3d(115.50632%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get the Recipe

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Find this recipe and so much more at

[{"selector":"#anim-c16084cb-7fff-4407-941f-a44d44749ac4","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] Get the Recipes

Easy Skillet Lasagna

Cheesy & Classic!

Ingredients:

Add the garlic, Italian seasoning, basil, salt, and pepper. Stir to combine. Pour in tomato sauce, diced tomatoes, and water. Bring to a boil. Stir in broken lasagna noodles.

Top with shredded mozzarella cheese. Remove from heat and cover for 2 minutes or until the cheese is melted. Garnish with fresh parsley and serve warm.

Instead of beef, try ground sausage, ground chicken, ground turkey, or any plant-based protein you prefer.

Variation Tip:

Storage Tip:

Store skillet lasagna for up to 3 days in the refrigerator in an airtight container.

Reader Review:

"Your skillet lasagna was delicious! I love lasagna but don’t make it often because of the time it requires. Skillet lasagna is so much faster!"

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Find this recipe and so much more at

www.savoryexperiments.com