Work With Me

Caramel Apple SNICKERS® Cake - 3 layers of yellow cake with baked green apples, white frosting, chopped SNICKERS® , caramel drizzle and dressed with white and milk chocolate #WhenImHungry

I would love to explore the option of working with your company or brand. All promotions will be seen on the Savory Experiments webpage and social media accounts, reaching 100,000+ individuals world wide. Please contact Jessica at Jessica@savoryexperiments.com to discuss the options below and request a media kit with pricing.

Collaboration Types:

  1. Recipe development and food photography: My passion is recipe development and food photography. Pricing will vary depending on the brand and needs of the client.
  2. Television and Video: I appear regularly on FOX television, have appeared on the Cooking Channel and represent clients in educational and promotional videos.
  3. Travel: Many of my recipes are inspired by travel. I’d love to visit your destination and share your story through my webpage and social media accounts every step of the way.
  4. Cooking Demonstrations: I am available for interactive and entertaining cooking demonstrations, both large and small.
  5. Brand Ambassador and Product Review: I only work with brands that I genuinely use in my my own life.  All posts are written by myself, ideas and opinions will be my own and are open to an honest review.  Products may also be featured on television segments and during cooking demonstrations.
  6. Freelance Writing: I am available as a freelance writer for food, dining and travel.
  7. Giveaways: I host giveaways for products or opportunities that fit my food and travel focus.  Please contact me to see if your product would be a good fit.
  8. Use of pre-existing content: Existing recipes and photographs are available for purchase to companies and publications. I am willing to entertain any offer put forward by a client.

As Seen On:

  • Publications Include: Better Homes and Gardens, Country Living, Brilliant Baking, Delish, BuzzFeed, and MSN.
  • Regular Contributor To: Better Homes and Gardens, Parade Magazine, and The Daily Meal.
  • Communities that Savory Experiments Participates With: FoodGawker, LInqia, SundaySupper, and TheShelf.

Past Collaborations:

  • KitchenAid | Hamilton Beach | Blendtec | Dreamfarm
  • PERDUE® | Progresso | Mars | Certified Angus Beef Brand | Dreamfields | McCormick Spices
  • Success Rice | Kraft | Eat Smart | Brownie Brittle | ADLI | Tieks | Tyson Foods | Barilla| Smithfield
  • Caesars Entertainment | Blueridge Restaurant Group | Grand Historic Hotel | Go Greater Reading
  • Visit Las Vegas | Turks and Caicos | The Four Seasons | Wildwoods, New Jersey

Contact

We’d love to hear from you! You can contact us directly at:

Judging the San Giorgio Pasta Competition. Photo courtesy of San Giorgio. Scott Panian, Roland Keh, Jessica Formicola and winner, Kristie S.
Photo courtesy of San Giorgio. Scott Panian, Roland Keh, Jessica Formicola and winner, Kristie S.
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